Farming

Dar El Fellous starts with responsible farming, where every step is designed to respect the well-being of our chickens. This essential factor is the key to high-quality meat, perfectly rested and free from unpleasant odors. We control the entire process to offer you products that meet your expectations.

Our methods include :

Balanced nutrition

A diet prepared by our team, ensuring superior quality chicken meat with no unpleasant odor.

Optimal living conditions

We ensure that each chicken has enough space to thrive in a healthy and optimal environment.

Strict control at every stage

From farming to preparation and distribution, we conduct rigorous checks to ensure freshness and authenticity.

We control every step to honor our promises and commitments, delivering high-quality meals to your plate.

Discover our inspiring product range for your menus.

From egg to plate: A controlled process for exceptional quality

By mastering every step of the process, from farming to distribution, we ensure high-quality standards for your plate.

  • Each egg, produced on our farms, is rigorously selected and monitored to ensure an optimal start.

    Egg Care

  • Hatching

    In our hatcheries, where conditions are perfectly controlled, hatching marks the beginning of production.

  • A diet, prepared by our team, ensures healthy and balanced growth, guaranteeing superior quality meat.

    Nutrition

  • Animal Welfare

    The animals thrive in suitable spaces that respect their well-being, with strict controls at every stage.

  • Our modern chicken processing units, certified FSSC, strictly adhere to the highest halal and sanitary standards, ensuring impeccable hygiene and quality.

    The chicken processing units of the Dar El Fellous group.

  • Distribution in our own refrigerated vehicles.

    Our refrigerated vehicles ensure a continuous cold chain and traceability for optimal freshness.

  • The result of mastered expertise, our final product is delicious, ready to eat, and designed to meet the expectations of chefs and food enthusiasts.

    The best on your plate.

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